Program Detail

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Data is current as of 04/04/2026

Occupation:	Meat Cutter
Program Name:	Santa Clara County Meat Cutters J.A.T.C.
Industry:	FOOD STORES
Program Type:	APPRENTICESHIP
Program length:	24 months
Starting Wage:	55% of Journeyman wage
Minimum age:	18
Education prerequisites:	None
Additional prerequisites:	Must be able to read and write in English and must be able to complete a written application in his or her own handwriting.
Physical requirements:	Yes
Exams:	Written Test: No Oral Exam: Yes
Contact information:	Santa Clara County Meat Cutters J.A.T.C. 240 S Market San Jose, CA 95113
Contact person:	James Cortez, Chairman
Contact phone / e-mail:	(408) 998-0428 jcortez@ufcw5.org
Veteran Benefits Approved:	No

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Office Name	Topic	Phone Numbers
Cal/OSHA	Workplace Safety and Health	833-579-0927
Labor Commissioner's Office	Wages, breaks, retaliation and labor laws	833-526-4636
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